Do you want to learn what its like to be a Critic Judge for ABC’s “The Taste” with Anthony Bourdain – and to work on television productions like “America’s Next Best Baker” with Jeff Foxworthy, “Hells Kitchen” and many others?
Do you want to meet an award-winning world-traveling cookbook author?
Do you want to take classes with the International Association of Culinary Professionals (IACP) 2014 Culinary Educator of the Year?
You can do all this and more at The Silo Cooking School in New Milford, CT.
Join Chef George Geary on Saturday, September 20, from 6:30 to 9:30 p.m., and again on Sunday, September 21, from 11 a.m. to 2 p.m. Novice and experienced chefs alike will learn to prepare amazing and elegant dishes.
Chef Geary is passionate about cooking and sharing that passion with others. His tenth and newest book, “Hollywood Restaurants of the Gold Age,” will be the focus of Saturday’s class and will feature classic dishes including Crab Cakes with Red Pepper Sauce from Spago’s, Paul Newman’s Red Potato Salad, and Pumpkin Cake with Cream Cheese Icing from Clifton’s.
On Sunday, September 21, participants will be “Baking with the Best.” Recipes include Mini Fruit Cheesecakes, Five-Chocolate Brownies with dusting of Bittersweet Ganache, Mini-Apple Crumb Tarts with Grated Cheese Crust, and Pucker Up Meyer Lemon Bars with Raspberries.
When not in a kitchen or television studio, George leads culinary tours of major cities in America and Europe and teaches aboard Holland America Lines.
The Silo Cooking School at Hunt Hill Farm, named “Best Cooking School” in the state by Connecticut Magazine, is located at 44 Upland Road in New Milford. Housed in a converted barn, c.1800, and listed on the National Register of Historic Places it is surrounded by hundreds of acres of open space, and active farmland, stonewalls, and woodlands. The school is part of the Smithsonian Institution affiliated Hunt Hill Farm, a non-profit organization, which provides the public with diverse opportunities to explore the culinary, musical and visual arts amid historic farm buildings and protected open space in the heart of Connecticut’s northwest corner. It is conveniently located – just 90 minutes from New York City and a short drive from Fairfield
and Hartford counties.
The cost of the class is $90 per person. Enrollment is limited. For more information and to register for the class, or to learn about other upcoming classes, call (860) 355-0300 or visit http://www.hunthillfarmtrust.org. Registration is also available at The Silo during regular business hours. The Silo Gallery and Store are open Wednesday through Saturday, 10 a.m. to 5 p.m. and Sunday, from noon to 5 p.m. 10 a.m. to 5 p.m. and Sunday, from noon to 5 p.m.