Tag: Litchfield

Chili and Beer highlight of Salisbury’s Fall Festival

Chili, beer, brats and live music are featured as the 5th Annual Brew-Ski Fest returns bigger and better than ever to the Salisbury Fall Festival on Sunday, Oct. 12th at Satre Hill in Salisbury.

Photos by Marlena
Photos by Marlena

The event hosted by the Salisbury Winter Sports Association (SWSA) that organizes the popular Ski Jumping Championships have organized a “Brew -Ski” event that is featuring beers from 30 breweries and that’s a Brew-Ski record” ! Popular brands like Big Elm, City Steam, Charter Oak, Goose Island, Sam Adams and Berkshire Mountain will return as well as new names like Black Hog, Broad Brook and Fool Proof. For a complete list of breweries, as new breweries are added daily, visit www.Jumpfest.org or go to www.brewskifest.com.

The Chili Cookoff, longtime favorite event of the the Fall Festival has found a new home along side the Brew-Ski at Satre Hill. This is a professional competition open to restaurants and other food service organizations with certified inspected kitchens. Judging will take place from 2 p.m. – 3 p.m.

Photos by Marlena
Photos by Marlena

Live music also returns to the Brew-Ski this year when the popular local band The Nice Ones perform. The band, which won the Housatonic Youth Services Bureau Battle of the Bands several years ago played to an enthusiastic packed house at SWSA’s Snowball last year.

Tickets for Brew-Ski Fest cost $30 per person in advance and are available at Stateline Wine and Spirits in Canaan, 860 824-7295 and Ledgebrook Spirit Shop in Winsted 860 379-4216. Tickets will cost $35 the day of the event. The price includes the chili tasting. Visitors interested only in the Chili Cookoff can taste and vote for a suggested donation of $5.

Proceeds from the Brew-Ski and Chili events which will be held rain or shine will benefit SWSA’s youth skiing programs.

For more information about Litchfield Hills visit: www.litchfieldhills.com

“Photos by Marlena”

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THREE TOP FALL FESTIVALS LURE FOOD LOVERS TO WESTERN CONNECTICUT

The aroma of steaming chowder, the tantalizing scent of garlic, and the chance to sample the best specialties of Iceland await autumn visitors to Western Connecticut, home to three of the season’s top food festivals.

Chowdafest, New England’s largest cooking competition, will be held at Norwalk’s Calf Pasture Beach on October 12, a new location spacious enough to accommodate the growing fan base, while another popular event, the tenth annual Connecticut Garlic & Harvest Festival takes place October 11-12, 2014 at the Bethlehem Fairgrounds. The following Saturday, October 18, the fifth annual Iceland Affair and Fire and Ice Music Festival once again will bring fans to Winchester, CT. for a rare treat, one of only two such festivals in the United States.

YOU ARE THE JUDGE AT CHOWDAFEST

At this SOUPerbowl of festivals to benefit the Connecticut Food Bank, attendees are the judges as more than two dozen of the regions best restaurants compete in four categories: classic New England Clam Chowder, Traditional Manhattan and Rhode Island chowders, “creative” chowders that might be anything from sweet potato to Cajun shrimp, and bisque soups such as Butternut Squash and Golden Corn. Everyone receives a spoon, pencil and ballot and can sample unlimited chowder and soups, grading entries on a scale from 7 to 10. Winners are announced at the end of the event.

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For tasting variety, samples are offered at the Cheese and Cracker Corner, at ChowdaMex featuring salsas and chips and at a beverage center stocked with beer and wine. The ChowdaKIDS area will provide samples of ice cream and milk as well as free chef hats, coloring books and stickers provided by Stop & Shop, the event sponsor.

Admission is $10 in advance for adults, $15 at the door on October 11. Ages 6 to 12 pay $5, children under 6 are free. Hours are 12 noon to 4 p.m. Proceeds from this food festival to fight hunger have provided over 100,000 meals for the CT Food Bank. For information, see www.chowdafest.org

GARLIC IN ITS GLORY

Foodies flock each year to the Connecticut Garlic & Harvest Festival where they enjoy cooking demonstrations, informative food talks, lessons in growing garlic, plus free samplings of garlic dips, spreads, cheeses and oils from specialty food vendors. Visitors can buy farm-fresh garlic as well as other bounty from the fall harvest. All of that is the warm-up for some serious eating that includes treats like homemade roasted garlic sausage with peppers and onions, garlic marinated steak sandwiches, garlic roast pork sandwiches, deep fried garlic, and even garlic ice cream.

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Live bands add to the festive feel, fine artisans are on hand offering hand made crafts and young visitors will find rides and games to keep them entertained.

The Garlic Festival will be held from 10 a.m. to 5 p.m. Saturday and Sunday October 11 and 12
at the Bethlehem Fairgrounds, Route 61 just north of town. Adult admission is $7, under age 12, just $1. Find more details at www.garlicfestct.com

TAKE A TRIP TO ICELAND

One woman’s love affair with Iceland was the spark that began this unusual festival. Gerri Griswold, a former chef and current broadcaster, visited the “land of fire and ice” and fell in love.
She has made over a dozen trips to Iceland since 2002 and in 2009, decided to introduce more Americans to their northern neighbor in what she thought would be a one-time event in her home town. Instead, the Iceland Affair keeps growing. At this year’s fifth edition at Winchester Center’s Grange Hall visitors will hear experts talk about Iceland’s arts and amazing nature, see prize photography of the land’s lavish geysers and waterfalls, and will be able to sample authentic Icelandic foods such as goat sausage, smoked and dried fish, sensational chocolates and licorice, the special local yogurt known as skyr, pure Icelandic water, and what Griswold calls the best hot dogs in the world.

On the Winchester Center Green the public will meet Iceland’s biologically pure animals including Icelandic horses, sheep, sheep dogs, and chickens. The event will be held on October 18 from 10 a.m. to 4 p.m. All the day’s activities are free.

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At night, the original small concert in a barn has morphed into the Fire & Ice Festival, to be held this year at Infinity Hall in Norfolk at 8 p.m. Those attending will hear a host of top entertainers rarely seen in this country, and, perhaps discover the next Bjork, Iceland’s best known performer in the U.S.. For details on the festival and information on concert tickets, see http://icelandaffair.com or phone 860-307-6144.

For more information about lodging and other activities in the area and a free copy of UNWIND, a full-color, 152-page booklet detailing what to do and see, and where to stay, shop and dine in Fairfield County and the Litchfield Hills of Western Connecticut, contact the Western Connecticut Visitors Bureau, PO Box 968, Litchfield, CT 06759, (860) 567-4506, or visit their web site at www.visitwesternct.com

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“The Legend of Sleepy Hollow” Performance by Jonathan Kruk in Litchfield

On Sunday, October 5 the Litchfield Historical Society is hosting master storyteller Jonathan Kruk. Accompanied by music, Kruk’s theatrical performance will delight kids and adults alike. Bring lunch and a picnic blanket to spread out on the Tapping Reeve House Lawn for this fun family event!

Credit: Todd Atteberry
Credit: Todd Atteberry

Jonathan Kruk has been featured on CBS Sunday Morning with Charles Osgood and has performed for various historic sites. He was selected “Best Storyteller in the Hudson Valley.” Kruk is accompanied by musician Jim Keyes, on multiple instruments and effects.

In Kruk’s rendition of The Legend of Sleepy Hollow, this story will leap to life during his theatrical reading. This event will take place on the lawn of the Tapping Reeve House, located at 82 South Street, Litchfield, CT. Performance begins at 1:00 pm. Rain location: Litchfield History Museum
Tickets are $5 for members; , $10 for individual non-members; $15 for a family group.

Purchase tickets online here, email registration@litchfieldhistoricalsociety.org or call (860) 567-4501.

For up to date information on Litchfield Hills visit www.litchfieldhills.com

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Michael Quadland “Recent Work- Metallic” in Litchfield

The Oliver Wolcott Library in the heart of Litchfield is hosting the work of Michael Quadland through October 24. The Library located on 150 South Street in Litchfield adjoins the historic house that once belonged to Oliver Wolcott Jr. and was built by Elijah Wadsworth in 1799.

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Elijah Wadsworth sold the estate to Frederick Wolcott in 1800 Oliver Wolcott, Jr. acquired the house in 1814 and enlarged it considerably in 1817. Mrs. Oliver Wolcott (Elizabeth Stoughton) was known for being a gracious hostess and the fame of her parties reached as far as Washington, D.C. and England. Parties were frequently held in the ballroom on the second floor. It is said that President George Washington danced his last minuet in Litchfield in that ballroom. The ballroom was restored by the Society of Colonial Wars and can be viewed upon request.

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The artwork on display by Quadland focuses on the expression of emotion. One of the things he enjoys most about painting is the process of putting feelings into visual form, having depended on words for so many years, professionally. He has chosen a nonobjective format as a way to maximize imagination and projection, using abstract forms and evocative colors in layered surfaces. It is difficult for anyone seeing his work not to respond with some sort of feeling. The layers and traces of his paintings contain secrets, he says, that can be revealed to the viewer over time. In this way, the work retains interest, is perpetually new.

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In this “Recent Work” series at Oliver Wolcott Library, Michael’s painting assumes the feeling, texture and dimensionality of sculpture or architecture. Indeed, it seems to straddle the line between these disciplines and painting. Metallic surfaces appear to have been cast eons ago, or to have been torn from a demolished building, the metal having corroded into rough and gritty surfaces, evoking a long, arduous, even mysterious past.

For more information about the Oliver Wolcott Library http://www.owlibrary.org.

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INTRIGUE IS AFOOT AS LITCHFIELD, CT
CELEBRATES SPY WEEKEND

The serene and beautiful village green in Litchfield, Connecticut hardly seems the setting for spies and intrigue. But during the Revolutionary War, this classic New England town in Western Connecticut was a hotbed of activity. This surprising history will come to life during the Litchfield History Museum’s Spy Weekend, September 19 to 21.

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The special activities are added reason to discover Litchfield, a town also noted for its early architecture, Colonial inns, fine dining and great shopping.

The fun begins on Friday night when a showing of the film, The Scarlet Coat, a 1955 swashbuckling historical drama starring Michael Wilding, Cornel Wilde, and George Saunders. The movie tells of the creation of the first “American Secret Service,” with Litchfield’s own Benjamin Tallmadge in the main role (though Hollywood has changed his name). The film will be shown at 7 p.m. at the Litchfield Community Center. Admission is free and popcorn will be served!

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Author Richard Welch will discuss his new book on Benjamin Tallmadge, “General Washington’s Commando.” on Sunday at 3 p.m. Welch will describe Tallmadge’s roles during the Revolutionary War, including his work as intelligence and counter-intelligence officer, as well as dragoon commander and master of combined land-sea operations. The program is free for members; $5 for non-members.

A guided walking tour on Saturday at 10 a.m. will relive Litchfield during the Revolution, when families were divided by those loyal to the British crown and those seeking independence and intrigue were in the air. Guides will point out historic sites where prisoners of war were jailed, and where a military presence guarded stores and provisions. The tour is free to members, $10 for non-members. Registration is required for the Saturday and Sunday programs, by email at registration@litchfieldhistoricalsociety.org or by phone at
860-567-4501.

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On Sunday afternoon, there will be an added bonus as the Litchfield Fire Company hosts the 131st annual state Firefighter’s Convention ending with a parade featuring over 1,000 firefighters from all over Connecticut.

For information about lodging, dining and other activities in the area and a free copy of UNWIND, a full-color, 163-page booklet detailing what to do and see, and where to stay, shop and dine in Fairfield County and the Litchfield Hills of Western Connecticut, contact the Western Connecticut Visitors Bureau, PO Box 968, Litchfield, CT 06759, (860) 567-4506, or visit www.litchfieldhills.com

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HiSTORYtime at the Litchfield Historical Society

The Litchfield Historical Society is inviting children aged 3 and up, along with their caregivers, for “story time” at 10:30 a.m. on September 18. After the stories are read and discussed with an educator from the Litchfield Historical Society, kids will be entertained with a craft project or game.

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On Thursday, September 18, the funny tale about Noah Webster, one of Connecticut’s most famous residents will be the highlight. The book Noah Webster and His Words, written by Jeri Chase Ferris and illustrated by Vincent X. Kirsch, provides a fun chronicle of Noah Webster.

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Webster, whose father wanted him to be a farmer, grew up to write schoolbooks, language, and grammar books, and the dictionary. Kids will hear the tale of how this school teacher united the 13 colonies using words and language. The story will be read aloud and then a game will be played or a craft project will be presented that relates to Noah Webster’s words.

This program is a suggested $2 donation. It is for children aged 3 and up. It will be from 10:30 am to 11:30 am at the Litchfield History Museum. No registration is required. Litchfield History Museum is located at 7 South St., Litchfield, CT. For more information about this or other programs, please see www.litchfieldhistoricalsociety.org or call (860) 567-4501.

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