Connecticut Travel

Litchfield Road Race Sunday, June 11

Road Race Weekend is here! Always held the second weekend in June, the 46th Litchfield Hills Road Race begins at 1 p.m. Sunday, with the awards ceremony taking place on the Green at approximately 2:45 p.m.

Road Race Weekend is also jam-packed with lots of other events and activities that will delight non-runners, including Connecticut Open House Day, when several Litchfield attractions/destinations are doing something special.

Pro Tip: As you plan your agenda, pick up a free road race program book at lots of venues in town, including Ace of Litchfield, the Litchfield Post Office, Litchfield Hills Fitness, and the restaurants on the Green. It has details on children’s races, a race map, parking info, and more. Also, be sure to follow @litchfieldhillsroadrace on Instagram and watch the www.lhrr.com website for up-to-date details.

What’s Happening and When

Road Race Weekend festivities kick into high gear on Saturday, and the Connecticut Open House Day events also taking place in town will bring added appeal and energy.
There will be not one but two art shows on the Green, including the Litchfield Makers Market on the north side of the Green from 10 a.m. to 4 p.m.

The annual Grill Days event at Ace of Litchfield takes place from 11 a.m. to 2 p.m. with grilling demos, food samples, a free grill giveaway, and more.

The Block Party in Litchfield Center, featuring The Tradesmen playing Rock, Blues, Country, and classics, is 7 to 10 p.m. It’s sponsored by the Town of Litchfield CT Parks and Rec department.

Sunday: It’s Race Day

Best Places to Watch the Race:
The start/finish line on West Street next to the Green is a prime spot for spectators. There you can also catch the various children’s races that start at noon and continue through about 1:16 pm. Other prime spots include alongside St. Anthony Cemetery on Whites Woods Road; the stretch has been dubbed “microwave mile” and runners pass by twice. The corner of Constitution & Whites Woods Road adjacent to the cemetery is another great spot and there will even be a band playing there. Gallows Lane, the grueling hill and big test for runners near the end of the course, is also a great spot. (Here’s a list of other bands and their locations.)

Where to Park:

Page 31 of the road race program has a map showing these recommended parking locations: Center School, Community Field, the Congregational Church, Litchfield Fire Department, St. Anthony’s Church, the Town Garage, Litchfield Town Hall, and lot behind Union Savings Bank. There is also parking in the municipal lot behind the West Street shops and restaurants, but given that road will be closed, it works for those who plan to arrive early, by 10:30, and linger after the race, leaving around 3:30 or later.

When to Arrive:

Roads in Litchfield center and elsewhere affected by the route of the race close at 11 a.m., so plan to arrive and park by around 10:45.

After the Race:

Restaurants and shops in Litchfield Center are typically open on race day, and some even have special menus. So come early for coffee and breakfast, and stay after the race to shop, stroll, and dine.

June 9, 2023

JanetLeave a comment

Wine, Cheese & Art Please @ the Glebe House in Woodbury

It is hard to resist a glass of fine wine in a beautiful garden on a perfect summer evening, but when you add the unique visions of local artists Cynthia M. Gillette and Viktoria Stockmal it becomes an event to delight all of the senses. The Glebe House Museum’s festive new fundraiser “Wine, Cheese & Art Please” in the Gertrude Jekyll Garden on Hollow Road in Woodbury on Saturday, June 3rd (Rain Date: July 8th) from 6:00 to 8:00 pm promises to be a pleasurable event.

Surrounded by bursts of summer flowers and local artists sharing their unique talents, guests can sample delectable chesses from New Curds on the Block and fresh hand-cut seafood from To the Gills. Hors d’oeuvres and wine, including Walker Road Vineyard’s Gertrude’s Garden, will also be served.

Guests will have the opportunity to purchase art pieces from the artists, as well as participate in a silent auction of very special items chosen for this event. The museum will be open for the evening.

Tickets for the garden party are $30 per person and all proceeds will support the Glebe House Museum & Gertrude Jekyll Garden.
For online ticket sales by credit card & more information see the website at www.glebehousemuseum.org . To reserve tickets by check/cash, please call or email the Museum Director at 203-263-2855 / office@glebehousemuseum.org

Set in the picturesque Litchfield Hills in historic Woodbury’s village center, the museum welcomes visitors for a glimpse of Revolutionary War-era Connecticut. The simple but elegant 18th-century farmhouse is furnished as the home of the Reverend John Rutgers Marshall and his family who lived in the “glebe” during the turmoil of the American War for Independence. The Glebe House was restored in 1923 under the direction of Henry Watson Kent, pioneer of early American decorative arts at the Metropolitan Museum of Art, New York. One of the early historic house museums in the country, The Glebe House opened its doors to the public in 1925 and is celebrating its 98th anniversary this season.

In 1926, the famed English horticultural designer and writer, Gertrude Jekyll, was commissioned to plan an “old-fashioned” garden to enhance the newly created museum. Ms. Jekyll had a profound influence on modern garden design and is widely considered the greatest gardener of the 20th century. Although a small garden, when compared with the 400 more elaborate designs she completed in England and on the Continent, the Glebe House garden includes 350 feet of classic English-style mixed border with sweeps of red, yellow, and gold and cool waves of lavender and blue hues. It is the only remaining example of her work in the United States today and is currently in year two of a full restoration.

May 31, 2023

JanetLeave a comment

Have Fun with Fermentation @ Husky Meadows Farm Stay Weekend

The natural process of fermentation is a megatrend around the world. It not only delivers novel tastes and textures it is also healthy for you at the same time! If you have always wanted to learn more about this process, book a weekend farm stay from June 2 – June 4 at Husky Meadows Farm located at 30 Doolittle Road in Norfolk, Connecticut.

Snag your own little cottage on the farm for the all inclusive weekend

Located in a setting of great natural beauty on a bucolic 300-acre farm guests will experience two fun-filled days of fermented delights! The weekend begins with Rebecca Ellis, a pastry chef, and baker from the New York and Bay Area that specializes in ancient and heirloom grains and wild fermentation. In this workshop, Ellis will introduce guests to the magic of making sourdough bread. Another class is with Tracy Hayhurst, the Culinary Director of Seed and Spoon at Husky Meadows Farm. She will lead an engaging Lacto-fermentation workshop that will show guests how to make a Korean favorite, Kimchi, and other pickled veggies, and explain why they are good for gut health.

A highlight of the weekend is a behind-the-scenes tour with Colin Coan, the award-winning head brewer at Norbrook Farm Brewery, one of the state’s most popular meeting places. The tour is followed by a lavishly healthy dinner with beer pairings at Husky Meadow’s Seed and Spoon.

A behind the scenes tour with Colin is part of the Farm Stay

Back to their roots and why Husky Meadows Farm exists there is a session perfect for gardeners. Brett Ellis, the Farmer at Husky Meadows, will explain how he uses the process of fermentation to enrich the soil in the farm’s expansive gardens in addition to how he uses compost tea and koji-inoculated compost.

Those who purchase the Fermentation Farm Stay package will enjoy an all-inclusive stay that includes two nights lodging in luxurious rooms, all meals, special signature drinks and beverages (including wine and cocktails), and all workshops, and tours. To book your stay click here.

Unwind @ an authentic New England Farm Stay Weekend

About Husky Meadows Farm
Situated on three hundred bucolic acres in Norfolk, Connecticut, Husky Meadows Farm grows certified organic produce for its kitchen, farm stand, and community-supported agriculture membership. The farm kitchen offers year-round prepared foods. At the height of the growing season from May – October the farm also offers intimate farm stays, cooking classes, community dinners, and special workshops on a variety of farm-to-table and ecological topics.

May 25, 2023

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Join the Flock – Go On A Birding Safari with the Norwalk Seaport Association

There is nothing that says summer like a birding safari with the <a href="http://There is nothing that says summer like a birding safari with the Norwalk Seaport Association. Birding cruises are one of the most popular excursions operated by the Seaport Association because it brings adults and children up close to birds in their maritime natural habitat. Adding to the fun is the fact that Long Island Sound is a birding hot spot in Connecticut, a state that is rich in birdlife with more than 430 different species to spot.

Regardless if you are a veteran or novice birding enthusiast this cruise is an ideal way to add seabirds to your list. This year, the Seaport’s vessel, the C.J. Toth, a 49- passenger vessel will head out at 8 a.m. and return to the dock at 10:30 a.m. on Sunday, May 28, and Sunday, June 4, 11, and 18. This guided bird cruise is ideal for adults and children because it is a fun and educational way to experience nature.

Passengers on this eco-styled guided bird cruise are being led by birding enthusiast, James Leone, who has been birding for six-plus years. Leone is extremely knowledgeable about the identification status and distribution of birds in Connecticut and, specifically in Long Island Sound. “I am looking forward to helping people spot as many birds as they can and sharing my knowledge about their habitat, needs, and importance to the eco-system. I have identified 330 species of birds in Connecticut, and 300 birds in Fairfield County alone,” says Leone. It is exciting to be out on the water this time of year because you never know what will fly by – which makes every cruise different and exciting at the same time,” Leone added. In addition to birding in Connecticut, Leone has birded in Thailand and Costa Rica as well as all over the United States, spotting more than 1,200 birds. He has attended the prestigious birding program at Arizona’s Camp Chiricahua, where he developed a greater understanding of birds and their habitat, which he will be sharing with the lucky passengers on this cruise.

Egret Up Close With Fish Michael Brinkley

A special highlight of this cruise is the chance to spot birds at the Stewart B. McKinney National Wildlife Refuge on Sheffield Island. Because of the shape of the boat, you can really get close to the shoreline. Here you will see a variety of habitats that support nesting and wading birds. This spot is known for its small population of herring and great black-backed gulls that nest along Sheffield Island’s rocky shoreline. The importance of the Norwalk Islands to wildlife, especially migratory birds is enormous, and the special Bird Cruises hosted by the Norwalk Seaport Association give nature enthusiasts the chance to spot these magnificent seabirds up close with the added benefit of a knowledgeable guide.

Passengers are asked to arrive 30 minutes prior to the 8 a.m. departure. The vessel leaves from the Seaport Dock located on 4 North Water Street adjacent to the Stroffolino Bridge at the corner of Washington and Water Streets in South Norwalk. Parking is available at the adjacent lot or at the Maritime Center Parking Garage. Tickets are available online in advance by clicking here and are $25 for children and $35 for adults. The Seaport Association advises reserving your Bird Cruise early because these popular excursions sell out. Make sure you include your email when reserving your ticket. If the tour is canceled due to inclement weather the Norwalk Seaport Association will contact you via your email.

About the Norwalk Seaport Association
The Norwalk Seaport Association was founded in 1978 by a group of local citizens who had the vision to revitalize South Norwalk and preserve Norwalk’s maritime heritage. The Seaport Association offers a cultural, environmental, and historical journey to the Norwalk Islands. The Sheffield Island Lighthouse and the Light Keeper’s Cottage provide a unique historical and educational venue that strives to increase awareness, appreciation, and consideration for the environment and how the preservation of historic buildings contributes to our quality of life. The combination of the Lighthouse and the Stewart B. McKinney National Wildlife Refuge offers an unparalleled opportunity to educate children of all ages and adults about the importance of preserving Long Island Sound, our environment, and our maritime heritage.”>Norwalk Seaport Association. Birding cruises are one of the most popular excursions operated by the Seaport Association because it brings adults and children up close to birds in their maritime natural habitat. Adding to the fun is the fact that Long Island Sound is a birding hot spot in Connecticut, a state that is rich in birdlife with more than 430 different species to spot.

May 9, 2023May 9, 2023

JanetLeave a comment

Celebrate Long Island Sound’s Bounty @ Docktails and Oysters June 3, 2023

Docktails and Oysters, a signature special fundraising event hosted by Norm Bloom and Sons, a fourth-generation oyster farm in Norwalk, on behalf of the Norwalk Seaport Association are back again this year, by popular demand on Saturday, June 3, 2023, from 5 p.m. to 7 p.m. This event sells out every year, so it is important to get your tickets early as they are limited.

This island-inspired party will get you in an “aloha state of mind” as you see folks in brightly colored Hawaiian shirts, listening to live music, sipping cocktails, and slurping the freshest oysters you will ever taste! “It’s a chance for people to celebrate the Seaport Association’s mission of preserving the Sheffield Island Lighthouse for future generations and have a little fun at an authentic oyster farm,” said Mike Reilly, President of the Seaport Association.

Oysters have a long history in Norwalk that started with the Native Americans. Today, the techniques and processes used to farm Copps Island Oysters by Norm Bloom and Sons have been used for centuries, making them an extra special treat. If you have never had oysters, literally fresh off the boat this is your chance to eat your fill of them – so make sure you come hungry! It’s fun to watch the pros shuck the oysters right before your eyes (they make it look so easy) and set them on trays with lemons and an assortment of delicious sauces. The food and fun doesn’t stop there, as guests can snack on passed and tabled appetizers such as citrus grilled shrimp, house-smoked pork sliders, and blackened swordfish tacos with pineapple salsa, vegetable spring rolls, and black bean and corn salad, in keeping with the island vibe.

A highlight of the event is its location itself – the dock at Norm Bloom & Sons Copps Island Oysters, one of the few remaining traditional oyster farms in the United States. An added bonus is to learn how oysters are grown and harvested here and then shipped all over the world. The oyster beds are actually incubated under the dock where this event takes place. Part of the charm is to see how small oysters actually are when they start out! As soon as they are big enough, the oysters are “planted” on the sandy bottom of the Sound that surrounds the docks. This time-honored system of growing oysters makes them some of the best that you will ever taste, making it no surprise that Copps Island oysters are prized the world over for their sweet briny flavor and plump meat. Best of all, this is your chance to eat your fill of them for a good cause!

Tickets to this event are limited to 200 people and are $80 online and $90 at the gate if tickets are available. It is highly recommended to reserve your tickets in advance because this popular event sells out every year and there may not be tickets available the day of the event. For tickets click here, if you have questions, please call 203-838-9444.

May 3, 2023

JanetLeave a comment

A Mindful Stay for Body and Soul @ Husky Meadows Farm

Husky Meadows Farm located in the northwest Connecticut countryside is one of the best places in New England for a mindfulness farm stay. This five-day farm stay in Norfolk provides plenty of time to unwind along with interesting natural and farm-related activities focused on nourishing the body and mind.

Husky Meadows Farm, located on 300 unspoiled acres, distinguishes the experience of wellness and nourishment. There are meadows punctuated with wildflowers, blossoming well-tended orchards, apiaries buzzing with activity, a vegetable garden as far as the eye can see, and a formal garden perfect for relaxing any time of day. Guests can embrace fresh clean air and verdant greens, which lend life-giving energy ideal for rejuvenation.

The Nourishment for Body and Mind: A mindful farm stay at Husky Meadows from Thursday, May 18 through Monday, May 22, focuses on how the natural world inspires us to nourish ourselves, literally from the ground up. Throughout the stay guests will enjoy hands-on farm exploration with Farmer Brett Ellis and learn why soil health makes the farm’s vegetables taste like nature intended them to. Kitchen sessions, with Culinary Director, Tracy Hayhurst will show how to prepare fresh produce from the farm in simple, nutritious, and delicious ways. There will also be visits to the shitake mushroom yard with Rana Justice and, opportunities to learn how to forage responsibly.

Although there are plenty of hands-on activities, the highlights of the stay are the special sessions with Sandrine, a mindfulness facilitator, and somatic practitioner. Sandrine is known nationally and internationally for her ability to draw deep inspiration from the natural world we all belong to and share it in a magical and meaningful way. Sandrine will inspire us to delve deep into the natural world in order to understand the importance of inner nourishment by delighting in the present moment. She will guide walks in the gardens and forest bathing in the woodlands, so we can soak up the sights, sounds, and feel of our natural environment. These sessions are meant to encourage mindful practices to enrich our lives.

The Nourishment for Body and Mind: A mindful farm stay at Husky Meadows, from May 18-22, is inclusive of all lodging, meals, beverages, and programming throughout the stay. Rates for the five-day stay, for double occupancy are $3500 and $2500 for single occupancy. Local day passes including all meals and activities without lodging are $525. For more information, event tickets, and farm stay bookings visit huskymeadowsfarm.com or email tracy@huskymeadowsfarm.com